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The essential New York Times cookbook : the recipes of record / Amanda Hesser.

Hesser, Amanda,(author.).
Book Book ([2020])
Description: pages cm
Publisher: New York, NY : W. W. Norton & Company, Inc., [2020]
0 of 4 copies available at NOBLE (All Libraries). (Show all copies)
0 of 1 copy available at Gloucester.
2 current holds with 4 total copies.
Library Location Call Number Status Due Date
Gloucester Adult New Books New 641.5973/Hesser (Text to Phone) Checked out 12/04/2021

  • ISBN: 9781324002277 : HRD
  • ISBN: 1324002271 : HRD (hardcover)
  • Edition: 10th anniversary edition.
Bibliography, etc.:
Includes bibliographical references and index.
Summary:
"The James Beard Award-winning compendium of the paper's best recipes, revised and updated. Ten ... Read More
Subject: Cooking > United States.
Genre: Cookbooks.
Citation: Hesser, Amanda. "The essential New York Times cookbook : the recipes of record." New York, NY : W. W. Norton & Company, Inc., 2020.
 

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