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Eating dangerously : why the government can't keep your food safe... and how you can / Michael Booth and Jennifer Brown.


  • Book Book
  • ISBN: 9781442222663
  • ISBN: 1442222662
  • Description: x, 186 pages ; 24 cm
  • Publisher: Lanham, Maryland : Rowman & Littlefield, [2014]

Available copies

Current holds

0 current holds with 15 total copies.

Library Location Call Number Status Due Date
Gloucester Adult Nonfiction 615.945/Booth (Text to phone) Available -
Beverly Main NEW RA 601 .B66 2014 (Text to phone) Available -
Bunker Hill Community College Stacks RA601 .B66 2014 (Text to phone) Available -
Danvers New Books RA 601 B66 2013 (Text to phone) Available -
Lynnfield Adult Nonfiction RA 601 .B66 2014 (Text to phone) Available -
Middlesex - Bedford Campus On Order On Order 171548 (Text to phone) On order -
Northern Essex - Haverhill Campus New Books RA601 .B66 2013 (Text to phone) Available -
Peabody Main Adult New Nonfiction NEW RA 601 .B66 2014 (Text to phone) Available -
Peabody West Branch Adult New Nonfiction NEW RA 601 .B66 2013 (Text to phone) Available -
Peabody West Branch Adult New Nonfiction NEW RA 601 .B66 2014 (Text to phone) Available -
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Content descriptions

Bibliography, etc. Note: Includes bibliographical references and index.
Summary: This two-part guide to our food system's problems and how consumers can help protect themselves is written by two seasoned journalists who helped break the story of the 2011 listeria outbreak that killed 33 people.
Brown, Jennifer, 1975- (Added Author).

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