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The farmstead egg guide & cookbook / Terry Golson ; photography by Ben Fink.

  • Book Book
  • ISBN: 9781118627952
  • ISBN: 1118627954
  • Description: 192 pages ; 23 cm
  • Publisher: New York : Houghton Mifflin Harcourt, 2014.

Available copies

  • 3 of 3 copies available at NOBLE (All Libraries).
  • 1 of 1 copy available at Gloucester. (Show all copies)

Current holds

0 current holds with 3 total copies.

Library Location Call Number Status Due Date
Gloucester Adult Nonfiction 641.675/Golson (Text to Phone) Available -
Danvers Adult Nonfiction TX 745 G647 2014 (Text to Phone) Available -
Salem Adult Non-Fiction 641.675/GOLSON (Text to Phone) Available -

Content descriptions

General Note: Includes index.
Bibliography, etc. Note: Includes bibliographical references and index.
Summary: Provides expert advice on selecting, feeding, and caring for egg-laying hens and cultivating fresh eggs, along with one hundred egg recipes, including omelets, quiches, and souffl├ęs.
Subject: Cooking (Eggs)
Poultry farms.
Egg gathering.
Genre: Cookbooks.

Additional Titles

Alternate Title: Farmstead egg guide and cookbook


Golson, Terry Blonder. "The farmstead egg guide & cookbook." New York : Houghton Mifflin Harcourt, 2014.

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