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Pasta modern : new & inspired recipes from Italy / Francine Segan ; photographs by Lucy Schaeffer.

Segan, Francine, (author.).
Book Book (2013.)
Description: 208 pages ; illustrations (chiefly color) ; 26 cm
Publisher: New York : Stewart, Tabori & Chang, 2013.
5 of 5 copies available at NOBLE (All Libraries).
1 of 1 copy available at Gloucester. (Show all copies)
0 current holds with 5 total copies.
Library Location Call Number Status Due Date
Gloucester Adult Nonfiction 641.822/Segan (Text to Phone) Available -
Danvers Adult Nonfiction TX 809 M17 S465 2013 (Text to Phone) Available -
Lynnfield Adult Nonfiction TX 809 .M17 S44 2013 (Text to Phone) Available -
Peabody Main Adult Nonfiction TX 809 .M17 S465 2013 (Text to Phone) Available -
Swampscott Thomson Room 641.822 Se (Text to Phone) Available -

  • ISBN: 9781617690624 (hbk.)
  • ISBN: 1617690627 (hbk.)
General Note: Includes index.
Contents: Appetizers & soups -- Fruit -- Nuts -- Vegetarian -- Fish -- Meat -- Savory chocolate & coffee -- Fresh pasta -- Holidays -- Pasta for dessert.
Authors: Schaeffer, Lucy, (illustrator.).

Citation:

Segan, Francine. "Pasta modern : new & inspired recipes from Italy." New York : Stewart, Tabori & Chang, 2013.

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