Gloucester: Sawyer Free Library



Book

Michael Chiarello's live fire : 125 recipes for cooking outdoors / with Ann Krueger Spivack and Claudia Sansone ; photographs by Frankie Frankeny.

(Author). Spivack, Ann Krueger. (Added Author). Sansone, Claudia. (Added Author). Frankeny, Frankie. (Added Author).
  • ISBN: 9781452101811 (hbk)
  • ISBN: 1452101817 (hbk)
  • Description: 224 p. : col. ill. ; 32 cm.
  • Publisher: San Francisco, Calif. : Chronicle Books,

Available copies

Current holds

0 current holds with 1 total copy.

Library Location Call Number Status Due Date
Gloucester Adult Nonfiction 641.76/Chiarello (Text to phone) Available -

Content descriptions

General Note: Includes index.
Contents Note: Introduction -- Stay safe -- Grilling equipment and tools -- Stocking an outdoor pantry and an indoor pantry -- Building the fire -- Harvest dinner -- Fire contained: the grill -- Big burger bash -- Romancing the fire: the hearth -- Pizzas on the grill -- Iron and fire: the plancha -- Dinner at the lake -- Live fire: the fire pit -- Fire in a box: the hot box -- A spin with fire: the rotisserie -- Backyard camp-out breakfast -- The last of the fire: coals and embers -- Fire and ice: cold drinks -- Oil, salt, and spice: seasonings, sauces, and dressings.
Summary: Michael Chiarello's Live Fire contains recipes for cooking over live fire that reflect the style of this chef and vintner. This book goes beyond the grill, featuring six other ways to cook with flame and embers. Now is the time to up your game and build a bigger fire!
Subject: Barbecuing.
Fireplace cooking.
Genre: Cookbooks.

Additional Titles

Alternate Title: Live fire